FOR IMMEDIATE RELEASE

For Immediate Release: Potato Sustainability Alliance Welcomes Garland Perkins and Liz Hamm to Growing Team

Industry leaders in education and watershed initiatives join PSA to support continued growth and innovation across the potato value chain

St. Croix Falls, Wisconsin (June 2, 2026) – The Potato Sustainability Alliance (PSA) is pleased to announce the addition of two new team members, Garland Perkins and Liz Hamm, as the organization continues to expand its work advancing sustainability across the potato industry.

Garland Perkins joins PSA as Project Manager for the Lake Winnipeg Basin Watershed Project, while Liz Hamm joins the organization as Education Portal Coordinator.

“PSA continues to grow because of the strength of our members, partners, and the increasing demand for credible, collaborative sustainability work across the potato value chain,” said John Mesko, CEO of PSA. “Adding Liz and Garland to our team brings valuable expertise, fresh perspectives, and additional capacity to support both our members and our long-term strategic goals. Their experience and passion for agriculture will help PSA continue building meaningful programs and partnerships that deliver value across the industry.”

Garland Perkins Joins PSA to Lead Lake Winnipeg Basin Watershed Project

Garland Perkins joins PSA as Project Manager for the Lake Winnipeg Basin Watershed Project, a collaborative, place-based initiative focused on advancing water stewardship, agricultural resilience, and measurable environmental outcomes across one of North America’s most important freshwater watersheds.

With more than 16 years of experience across the produce industry, Perkins brings expertise in sustainability, innovation, strategic planning, and cross-functional project leadership. She is the Founder and Principal of Fresh Endeavors Consulting, where she helps agricultural organizations advance key initiatives related to strategy, project execution, and sustainability. Perkins previously served as Director of Innovation and Sustainability at Oppy, a global grower, marketer, and distributor of fresh produce.

In her role with PSA, Perkins will oversee project implementation, partnership coordination, and long-term development efforts connected to the Lake Winnipeg Basin Watershed Project and related sustainability initiatives.

Liz Hamm Named Education Portal Coordinator

Liz Hamm joins PSA as the Education Portal Coordinator, bringing extensive experience in agricultural education, program coordination, and strategic communications.

Growing up on her family’s farm in Nebraska, Hamm developed a strong appreciation for agriculture and the people who sustain it. Throughout her career, she has focused on helping people access clear, research-based information and strengthening connections across diverse groups.

In her role with PSA, Hamm will support the continued growth and development of the PSA Education Portal, helping connect members and participants with educational resources, engagement opportunities, and sustainability-focused learning tools.

To learn more about PSA’s growing team, visit the PSA website.

The Potato Sustainability Alliance consists of growers, supply chain partners, non-profit organizations, and advisors working together to improve the economic, environmental and social aspects of potato production in the United States and Canada. In conjunction with our partners, we support the identification and adoption of sustainable production practices and meet consumer and market expectations by benchmarking the farm-level sustainability performance of potato production.

For more information about the Potato Sustainability Alliance and its members, please visit potatosustainability.org.

Questions and inquiries regarding this information should be directed to PSA communications lead, Courtney Rude Lamie, at courtney@potatosustainability.org.